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Lap lap is a pudding-like dish which is traditional to the islands of Vanuatu as well as some other Pacific nations. It is made from grated vegetables, such as maniocm taro or yam, which are soaked in coconut milk to form a paste. Sometimes meat is added to the lap lap. Uleveo, Maskelyne Island, Malampa Province, Malekula, Vanuatu
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Mitchell Kanashkevich
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Uleveo/Maskelyne Island
Lap lap is a pudding-like dish which is traditional to the islands of Vanuatu as well as some other Pacific nations. It is made from grated vegetables, such as maniocm taro or yam, which are soaked in coconut milk to form a paste. Sometimes meat is added to the lap lap. Uleveo, Maskelyne Island, Malampa Province, Malekula, Vanuatu